There are plenty of places in Washington to find a good slice of pie, but few have the long history, carefully-cultivated traditional recipes, and dedication to using fresh and local ingredients that you’ll find at Lynden Dutch Bakery. This small-town, hole-in-the-wall establishment has been going strong since it opened its doors in 1907.

For more information, be sure to visit Lynden Dutch Bakery’s Facebook page or website.

Have you tried the pie at Lynden Dutch Bakery? Which was your favorite flavor?